Xiaomei and Li Fang discuss their lunch options and use different adjectives to describe food and flavors.
Xiaomei, what do you want to eat for lunch?
I want to eat dumplings—they’re fragrant and chewy.
Sounds good. I want tomato and egg noodles, they’re sweet and sour and really appetizing.
How about steamed buns? They’re soft and fluffy, also very tasty.
Yes, the filling can be savory or sweet.
I like sweet red bean paste filling.
Then we can have half dumplings and half buns today.
Great! That way I can enjoy two flavors.
Lunch should be diverse—both delicious and nutritious.
Right, I’ll eat more so I have energy for class this afternoon!
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